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Avocado Toast with Boiled Egg – Healthy Breakfast Recipe

  • Carvel Avocado
  • Mar 2
  • 2 min read

Updated: Mar 5

Avocado toast recipe with egg using The Greek Ready to Eat avocado
Avocado toast recipe with egg – a healthy breakfast ready in just 9 minutes.

Start your day with a quick, healthy, and delicious breakfast. In just 9 minutes, you can enjoy a nutritious meal perfect for breakfast. Avocado Toast with Boiled Egg! Using premium ready-to-eat avocado from Carvel Avocado, easily recognizable by the blue sticker with the brand “The Greek Ready to Eat” and the qr code. Trusted across Greece and Europe, Carvel Avocado delivers fresh, high-quality avocado that makes every bite creamy and satisfying. You can find points of sale through the link below.


Ingredients –Avocado Toast with Boiled Egg (1 Serving)


  • 🍞 1 slice whole-grain bread (low-calorie)

  • 🥑 1/2 "the greek ready to eat" avocado

  • 🥚 1 boiled egg

  • 🧂 Salt & pepper

Optional toppings (minimal):

  • 🌱 Microgreens

  • 🍅 Cherry tomatoes

  • 🌶️ Chili flakes

💡 Tip: Slice the avocado and boiled egg in half


Preparation


Bread 🍞

  • Toast 1 slice until crisp and golden.

Boiled Egg 🥚

  • Boil 1 egg for 8–10 minutes.

  • Cool in ice water and slice in half.

Avocado & Serve 🥑

  • Mash 1 avocado with a pinch of salt & pepper.

  • Spread evenly on each toast slice.

  • Place half of the boiled egg on each toast.

  • Optional: top with microgreens 🌱, cherry tomatoes 🍅, or chili flakes 🌶️.

  • Serve immediately.


⏱ Total time: 9 minutes | 🔥 Calories per serving: ~255 kcal


Enjoy your avocado toast recipe with egg! 🥑🍞

Follow our social media for more healthy recipe ideas and inspiration.

instagram: @thegreekrte

youtube: @carvelavocado


For availability, or distribution inquiries, you can explore our products and pack options through the link below.


For more information or any questions, feel free to contact us at:



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